Agency News

New Delhi, India — In an era of remixes and reused beats, one name is bringing back originality, emotion, and innovation to the Indian music scene — LofiRaag. Based out of New Delhi, this independent music label is fast gaining recognition as a go-to destination for original, emotionally resonant, and platform-optimized songs that cater to listeners, creators, and filmmakers alike.Where Emotion Meets InnovationLofiRaag isn’t just a label — it’s a creative powerhouse redefining how music is made, felt, and shared. From soulful Sufi ballads to energetic dance numbers, from romantic melodies to emotionally rich Bollywood-style tracks, LofiRaag produces music that speaks to every mood and moment.Founded by a team of passionate creatives with deep roots in both artistic emotion and commercial s...

In today’s rapidly evolving healthcare environment, artificial intelligence (AI) is becoming indispensable. At the forefront of this revolution is Dr. Sunil Saldanha, whose expertise in both medicine and biomedical engineering has empowered him to transform diagnostic and therapeutic procedures.Currently leading BMS AI Healthcare R&D Ltd, Dr. Saldanha has developed AI systems that not only support medical professionals in diagnostics but also help create personalized treatment regimens. These tools are particularly useful in complex cases, where multiple variables affect a patient’s health trajectory.“AI shouldn’t replace doctors, but it should empower them,” Dr. Saldanha often emphasizes. His models incorporate data from diverse diagnostic tools to deliver precise, data-backed insight...

What began as a humble, homemade recipe passed down through generations has now become one of India’s most beloved pickles. Nani Ka Pitara, a brand born out of nostalgia and a deep-rooted love for traditional Indian flavours, has officially sold over 5,000 jars of its bestselling Hing Aam Achar and the count is still rising.At the heart of this milestone is a recipe that’s anything but ordinary. The Hing Aam Achar from Nani Ka Pitara is a masterful blend of handpicked raw mangoes, premium-quality hing (asafoetida), and cold-pressed mustard oil – slow-cooked with love and without a single shortcut. No preservatives, no artificial colours – just the real taste of home.“This isn’t just achar, it’s emotion,” says Mehak, the founder and heartbeat of the brand. “Every jar carries the flavour of ...

Bengaluru, India – June 28, 2025: India's premier horticulture exhibition, HortiConnect India 2025, will be held from 25th to 27th September 2025 at the Bengaluru International Exhibition Centre (BIEC). Organized by HortiConnect Global Pvt Ltd, the event promises unmatched opportunities for networking, learning, and collaboration in horticulture technology and innovation.Exhibition Highlights:●Over 250 exhibitors showcasing advanced solutions in protected cultivation, precision agriculture, IoT, irrigation, floriculture, and more.●Expected attendance of more than 10,000 horticulture professionals, government officials, and industry leaders.●Exclusive B2B meetings, expert-led workshops, and technology demonstrations.Prominent Promoters and Advisors:●S.K. Gutgutia, Founder, Florance Flora Gr...

Bangalore, India – Agriplast Tech India Pvt Ltd and Agriplast Protected Cultivation Pvt Ltd proudly announce The third edition of Technology Vision 2030, India's premier agritech conference scheduled for 24 September 2025 at Sheraton Grand, Bengaluru.With the theme "Empowering Indian Agriculture: Innovation, Sustainability, and Growth," this one-day event will gather over 300 industry leaders, policymakers, innovators, researchers, and visionary entrepreneurs committed to shaping the future of Indian agriculture.Conference Highlights:Expert Panel Discussions: Engaging sessions featuring global and local agritech pioneers.Innovation Showcase: Unveiling cutting-edge technologies in greenhouse cultivation, precision farming, hydroponics, IoT, and digital agriculture.Networking Opportunities: ...

For nearly a century, Sudhakar Ayur Lab India Pvt. Ltd. has been a beacon of trust in India’s Ayurvedic heritage, crafting remedies that blend ancient wisdom with modern care. As the company approaches its centennial milestone, it has unveiled a nationwide campaign for its flagship digestive aid, Sudhakar Gasoleen, with acclaimed actor Pankaj Tripathi as its brand ambassador. Anchored by the vibrant tagline “Gasoleen Gazab Hai!”, this initiative aims to bring the time-honored benefits of Ayurveda to every Indian seeking digestive wellness.Sudhakar Gasoleen is a testament to the enduring power of natural healing. Formulated with meticulously selected herbs, it offers effective relief from indigestion, bloating, and gastric discomfort. Rooted in Ayurvedic principles yet refined with contempo...

Xishmiya Brown, a rising figure in the entertainment industry, has garnered significant attention for her bold persona and unapologetic presence. Known for her work in music, such as the 2024 Hindi song Soniye alongside Qaseem Haider Qaseem, and her charismatic social media presence, Brown has cultivated a massive following. However, alongside her fame, she has sparked controversy with posts and statements that many have labeled as toxic, raising questions about the impact of her influence. This article explores Xishmiya Brown’s public persona, the views she has expressed, and the broader implications of her controversial rhetoric. Xishmiya Brown’s Rise to FameXishmiya Brown has been described as a “force of nature” with a “no-holds-barred attitude” that has captivated audiences across pla...

Sikar, Rajasthan: In a town known for its simplicity and temples, few would have imagined a young man quietly planning to take centuries-old textile traditions global. Yet, that’s exactly what CA Piyush Agarwal has done—turning KCPC Bandhani, his family’s local saree business, into one of India’s most trusted ethnic wear brands.What started in 1978 as a humble shop in Sikar under the name of Khatushyam Fashion Pvt. Ltd. has grown—thread by thread, design by design—into a digital-first powerhouse with thousands of loyal customers, a thriving online store, and over 3000+ unique Bandhani designs lighting up wardrobes across the country.A Vision Rooted in CultureRaised amidst the dye pots and gota patti artisans of his family’s workshop, CA Piyush Agarwal grew up not just observing but absorbi...

Hyderabad, June 26, 2025: Badruka School of Management (BSM), Hyderabad, has appointed Dr. S. Arunachalam as its new Dean. The decision follows an extensive national and international search process led by the institution’s governing body. Dr. Arunachalam brings over a decade of academic and institutional experience, most recently serving as Marketing Faculty at Texas Tech University. He was formerly a faculty member at the Indian School of Business (ISB), where his tenure was distinguished by three "Professor of the Year" awards and where he also served as the Academic Director of the Centre for Business Innovation. His prior work includes research appointments, editorial roles in leading journals, and executive-level positions in the private sector, including with Godrej Industries and T...

A new wave of culinary innovation is stirring Dubai’s upscale dining scene, led by Indian chef Nazrul Molla. Known for his fearless use of spices and cross-cultural ingredients, Chef Molla is making headlines with his modern interpretation of Indian cuisine, fusing tradition with global flair in a way that’s delighting palates and challenging expectations.At the acclaimed restaurant Masti, where he worked alongside renowned Chef Hari Nayak, Molla found the freedom to blur culinary boundaries. “It was like an artist’s studio,” he says. “We played with flavors, think Wasabi Prawns with curry leaf dust or Black Cod Tikka finished with a miso glaze. Each dish told a story that connected continents.”For Molla, the experience was not just about cooking but about evolving. Working in a multicultu...